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Antipasto/Cheese Accompaniments
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Chillies in Lime & Tequila Syrup
$
10.90
–
$
14.90
Whole chillies preserved in a sweet, tangy syrup of lime juice and tequila.
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Fig and Shiraz Paste
$
8.50
A soft spreadable fig paste made with shiraz grapes from the renowned
Bellarine Estate
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Olives with Fennel Seeds & Orange
$
12.90
Australian olives infused with fennel seeds and orange zest.
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Pepper Fruits in Muscat
$
14.90
A combination of dried fruits in muscat.
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Piccalilli
$
12.90
A classic English condiment perfect for cured and cold meats or cheese platters.
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Port Soaked Figs
$
10.90
–
$
14.90
Figs macerated and simmered in an aromatic spiced syrup of liqueur shiraz.
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Raisins in Tea & Tokay
$
14.90
Plump raisins, macerated in delicate flavoured syrup of tea and tokay.
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